“Dill ’n’ Onion Dip” ⅔ cup mayonnaise ⅔ cup sour cream 1 tablespoon SPICE ISLANDS Shredded Green Onion 1 tablespoon SPICE ISLANDS Shredded Parsley 1 teaspoon SPICE ISLANDS Dill Weed 1 teaspoon SPICE ISLANDS BEAU MONDE Seasoning Mix together mayonnaise
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Jacki Kellum